Stabilizer blends include all the ingredients that you need for the safe production of charcuterie goods, when the freshness, the perfect texture and the ideal taste of the final product are top priority!

• Products of high performance in the final product.
• Products that offer the final product a uniform color without spots.
• Products for longer lifetime and color stability, free from damage caused by pests, moisture absorbance, tenderizing.
• Glutamic substitution product.